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Spiced Pumpkin Bread

An easy Spiced Pumpkin Bread recipe. Serve one of these loaves the day you make them. Wrap the other in foil and freeze up to one month so that you'll have it on hand for unexpected company.

Author: Vern Bertagna

Dijon Vinaigrette

An easy Dijon Vinaigrette recipe

Author: Fergus Henderson

Celery, Apple, and Fennel Slaw

Author: Bon Appétit Test Kitchen

Mexican Chocolate Tart with Cinnamon Spiced Pecans

Spiced pecans add sophisticated nuance to this cinnamon-spiked chocolate ganache tart.

Cheddar, Bacon, and Fresh Chive Biscuits

Author: Bon Appétit Test Kitchen

Roasted Onions and Potatoes

Author: Carol Rock

Green Curry Pork Tenderloin

Prepared curry paste is a great shortcut ingredient for this pork tenderloin recipe; it carries a ton of flavor and has a very long shelf life.

Miso Glazed Salmon With Sushi Rice

Seasoning just-cooked rice with a mix of rice vinegar, salt, and sugar turns it into a dynamic side you'll want to snack on right out of the pot.

Author: Chris Morocco